How to relief cold naturally?
Ginger and garlic have a number of health benefits Ginger and garlic have a number of health benefits. They are often touted as natural remedies for relieving symptoms of the common cold. Both have properties that can potentially help alleviate cold symptoms and boost overall immunity.
Ginger has long been used in traditional medicine to treat a
variety of ailments. It contains compounds called gingerols and shogaols, which
have anti-inflammatory and antioxidant effects. These properties can help
soothe a sore throat, reduce inflammation, and alleviate nausea. Ginger also
has mild antiviral properties, which may help the body fight off respiratory
infections. Drinking ginger tea or adding fresh ginger to meals can provide
relief from cold symptoms.
Garlic is another popular remedy known for its
immune-boosting properties. It contains a compound called allicin, which has
antimicrobial and antiviral effects. Regular consumption of garlic can enhance
the immune system’s ability to fend off infections. Garlic is also believed to
have anti-inflammatory properties, which can help reduce the severity of cold
symptoms. Adding raw garlic to meals or consuming it as a supplement can be
beneficial.
While ginger and garlic may help relieve some symptoms of the common cold, it is important to note that they are not cures. They can support the immune system and help the body cope with the illness, but they should be used alongside other treatments, such as rest, hydration, and over-the-counter medications if needed. Additionally, it is always best to consult with a healthcare professional before starting any new remedy, especially for those with underlying health conditions or who are taking other medications.
In conclusion, ginger and garlic can be helpful in relieving
some symptoms of the common cold due to their anti-inflammatory, antioxidant,
and antimicrobial properties. Including them in your diet can support overall
health and potentially reduce the duration and severity of cold symptoms.
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